Penang Tambun Biscuits
Penang tambun biscuits, also known as the baby of Tau Sar Piah, are a well-known Penang delicacy made of wheat flour, sugar, green bean paste, fried onions, and salt. Locals gave them the nickname “dragon balls” in several bakeries. The pastry was thought to have originated in Bukit Tambun, Penang.
Given its reputation as a delicacy, this biscuit has become one of the must-buy Penang souvenirs. So, if you’re going to Penang, be sure to stop by these spots to get Penang tambun biscuits.
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1. Hock Lok Siew Biscuit Trading
Hock Lok Siew, located in the heart of Georgetown, is a local biscuit business that makes the true essence of Penang tambun biscuits. It is essentially one of the key providers of excellent bakes available at some of Penang’s major markets. They add a distinct flavour and texture to the Penang tambun biscuits with three various flavours such as original, pandan, and sambal prawns.
Address: 120, Lebuh Noordin, George Town, 10300 George Town, Pulau Pinang
Opening Hours: Monday to Saturday, 9:00am to 6:00pm
Sunday, 10:00am – 3:00pm
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2. Soon Seng Heang Bakery
The best Penang tambun biscuits are offered by Soon Seng Heang, judging by online reviews. This is possible due to the fact that Singaporeans can buy them online, hence, many travellers from Singapore purposefully stop by the shop to see it in person.
The tiny, well-lit bakery offers a variety of local pastries in eye-catching packaging. You cannot, however, eat at the bakery. But, if you want to buy some local treats to take home as souvenirs, it’s a terrific spot to purchase.
Address: 23, Jalan Besar, Taman Tangling Jaya, 14100 Simpang Ampat, Pulau Pinang
Opening Hours: Monday to Saturday, 9:30am – 7:00pm
Sunday, 10:00am – 2:00pm
3. Him Heang
Him Heang is a family-owned company that is currently run by the third generation. It offers a variety of local pastries that are all handmade with the best ingredients and no preservatives added. Their closely guarded secret recipes serve as the foundation for all of their baked delights.
To ensure that the goods are fresh, their pastries are exclusively sold at only their location and are prepared daily. Don’t forget to stop by because they are also renowned for selling the legendary Penang tambun biscuit!
Address: 162A, Jalan Burma, 10050 George Town, Pulau Pinang
Opening Hours: Monday to Saturday, 9:30am – 3:00pm
Closed: Sunday
4. Ban Heang
Ban Heang is something tourists do not want to miss when they go to Georgetown, Penang. The best Penang tambun biscuits may be found at Ban Heang, which is conveniently located in the centre of the city. Tourists can easily purchase them because they are also offered at a few malls. If you didn’t already know, they were the first in Penang to create new flavours for Penang tambun biscuits!
Address: 200, Jalan Macalister, 10400 George Town, Pulau Pinang
Opening Hours: Monday to Sunday, 9:00am – 6:00pm
5. Wei Shiang
Wei Shiang sells one of Penang’s most popular tambun biscuits. It’s in the heart of Georgetown, near Prangin Mall, and close to numerous museums and Penang hotels. If you’re staying in one of the surrounding hotels, you can come here and enjoy their scrumptious Penang tambun biscuits. However, it exclusively provides takeaway food so you won’t be able to dine in.
Address: 67, Jalan Magazine, 10300 George Town, Pulau Pinang
Opening Hours: Monday to Saturday, 10:30am – 6:30pm
Closed: Sunday
6. Soon Hiang Biscuit Shop
Soon Hiang Biscuit Shop’s owner is highly passionate about producing Penang tambun biscuits. They provide a small selection of authentic handmade Penang tambun biscuits and are a popular stop for locals. Everything at Soon Hiang is created from scratch, beginning with the green bean paste and dough, which explains why their production rate is modest.
Address: 33, Jalan Kuantan, George Town, 10000 George Town, Pulau Pinang
Opening Hours: Monday to Saturday, 9:00am – 7:00pm
Closed: Sunday
7. Tean Ean
Tean Ean is another excellent place to visit. Their Penang tambun biscuits are to die for, and they even teach you how to make them yourself. It’s also a coffee lover’s delight, with so many varieties that one might even buy the entire line after tasting them all. You’ll have the best coffee break experience ever if you pair your cup of coffee with the Penang tambun biscuits.
Address: 90, Jln Sultan Ahmad Shah, 10050 George Town, Pulau Pinang
Opening Hours: Monday to Sunday, 9:00am – 5:30pm
8. Chuan Peng Hiang
If you want the best Penang tambun biscuits but don’t want to wait in a queue, you should definitely go to Chuan Peng Hiang. It is a small shop placed along a roadway with not so much parking. Despite the restricted parking, its lovers flock there to take home their scrumptious mung bean pastries. There is a cafe next to the shop if you want to eat them right away because no seats are available at Chuan Peng Hiang.
Address: 11600, 88-06-01, Jalan Jelutong, Jelutong, 11600 George Town, Penang
Opening Hours: Monday to Saturday, 8:30am – 6:00pm
Sunday, 11:00am – 3:00pm
9. Ghee Hiang
The oldest pastry brand on the list is Ghee Hiang, which was established in 1856 as a result of the flood of Chinese labourers who arrived in Malaya to work in the flourishing tin mining and rubber industries. Teng, the founder of Ghee Hiang and a former immigrant, brought traditional baked goods to Penang. They are well known for their Penang tambun biscuits, whose flavour has persisted over the years to the point where customers are willing to pay a high shipping cost to get them abroad.
Address: 216, Jalan Macalister, 10400 George Town, Pulau Pinang
Opening Hours: Monday to Thursday & Sunday, 9:00am – 7:00pm
Friday & Saturday, 9:00am – 9:00pm
10. Cheong Kim Chuan
Cheong Kim Chuan is in Ayer Itam, just a few metres from the well-known Kek Lok Si temple. With the slogan “Tradition At Its Finest,” they have created a diverse selection of traditional cuisine goods. Not only are their Penang tambun biscuits famous, but so are their nutmeg ointment, rojak sauce, and belacan!
Address: 99-B, Lorong Selamat, George Town, 10400 George Town, Pulau Pinang
Opening Hours: Monday to Sunday, 9:10am – 5:30pm
